Let your food be more
colorful and healthy!

Natural Food Colours

Curcumin 95%

Botanical Origin: Curcuma longa Linn

Colour and Appearance: Bright Yellow Powder

Extraction Method: Solvent Extraction

Piperine Powder

Botanical Name:Piper Nigrum L Seed

Parts Used:Black Pepper

Colour and Appearance:Off White Powder

Extraction Method: Solvent Extraction

Paprika Oleoresin

Botanical Name: Capsicum annum L

Colour and Appearance: Dark Red Viscous Liquid

Extraction Method: Solvent Extraction

Aroma: Pungent

Colur Value: 30,000 to 1,00,000 C.U

Part Used: Fruit